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| • Certified Executive Chef | |
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| • Certified Culinary Educator | ||
| • Certified Sommelier | ||
| • Member of the American Academy of Chefs | ||
| • Just Plain Nuts | ||
Classes |
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Basic Culinary Skills Syllabus |
Mediterranean, European and Asian
Cuisine Syllabus |
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| Check out Chef Byron's : | ||
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Fine dining company |
casual concept. |
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